Grilled Peaches With Brown Sugar and Cinnamon
Grilled peaches. Seems weird, I know. I started this last year because I had some peaches to use up and we had the grill out. I remembered an old episode of Rachael Ray where she grilled stone fruit...
View ArticleMar-A-Lago Turkey Burgers
It’s been a while since I posted. Did you miss me? As you know, we’ve been remodeling our kitchen, so that is keeping us busy, plus we were out of town for a wedding last weekend. I apologize for...
View ArticleProsciutto Wrapped Chicken with Cannellini Beans
When I made this last week, it got absolutely rave reviews from both Tim and me. I knew he liked it when he took his first bite, said, “Yeah!” and gave me a high five. A few more bites into it, he...
View ArticleCheesy Chicken in Poblano Sauce
I saw this recipe, as you might have guessed, on Rachael Ray. I originally saved it for my husband because he loves peppers and spicy food. Well, it actually wasn’t that spicy – I was totally able to...
View ArticleSkinny Crock Pot Chicken Enchilada Soup
I think it’s officially soup season. This is quite possibly – no, definitely – my new favorite crock pot soup. I found it on Skinnytaste, and it was so easy and extremely scrumptious. And light! I...
View ArticleChocolate Pecan Bars
These. Are. Delicious. Sinfully delicious. And rich. And decadent. I first made these at Thanksgiving with my Mother in Law, but I didn’t have my camera so I didn’t blog it then. They were so...
View ArticleWinter Chopped Salad
I’ve said before that whenever we go to our friends’ Dave and Kylie’s for dinner, we bring a salad (or when they come over, they bring the salad). This was my most recent creation for dinner at Dave...
View ArticleEasy Weeknight Meal: Copycat PF Chang Lettuce Wraps
I’ve seen several recipes for these on Pinterest, and even though they looked good, I resisted initially because it called for a couple of ingredients I didn’t have. Well one of my friends at work has...
View ArticleEverything’s Better with Bacon, Tortellini, and Spinach
I love tortellini, so I am always looking for new ways to cook it. Specifically, there’s a type of cheese and spinach tortellini (by Barilla) that I think is exceptionally delicious. I saw this recipe...
View ArticleBlackberry Jalapeño Pork Loin
If I watch TV, the majority of the time, it’s a food show. I pick up a lot of food knowledge, techniques, and other tidbits. It’s not as often as you’d think that I see a recipe I feel compelled to...
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